1 Sour dough round - hollow out center and cut bread into 1" squares
1 package Knorr vegetable soup mix
1-16oz container sour cream
1 cup mayonnaise
1 box frozen chopped spinach
Combine last four
ingredients and refrigerate at least one hour before serving.
(Can be made the night before). Hollow out center of bread
and cut into one inch squares. Fill center of bread with dip.
